As a reviewer, I feel it’s my responsibility to be upfront with any original sin that may influence your decision to see a particular show. Closer followers of Broadway know that when “Tootsie” debuted, it had its share of critics for a host of reasons. I fall somewhere in the middle of most of them, but my largest criticism of the show is potentially an existential one.
This past weekend, CitySurfing Orlando attended the 10th Birthday Celebration at LEGOLAND Florida, and we learned about a bunch of new attractions and events planned for the coming year.
Mia’s Italian Kitchen is one of my favorite places to eat on I-Drive, and we were recently invited to try out their Family-Style Dining menu.
The Family-Style Dining menu features most of the restaurants All-Day menu of appetizers, pasta, pizza, and more, and for $35 per person, you can enjoy as much as you want from the available options.
My guest and I arrived hungry so we could try a little bit of everything, but the menu was still more than a match for us.
For my birthday this year, I choose to experience the Visit Orlando Magical Dining menu at Amatista Cookhouse at Loew’s Sapphire Falls Resort, and my guest and I tried nearly everything off the MD menu.
Yesterday I attended the opening dedication ceremony at Walt Disney World for the new Space 220 restaurant at EPCOT, then had a chance to sample the lunch menu.
The ceremony featured executives from Patina Restaurant Group, Delaware North (Patina Restaurant Group’s parent company), Disney, and very special guests Mickey Mouse and Minnie Mouse (as seen above).
Visit Orlando’s Magical Dining is in full swing and I decided to treat myself to JALEO at Disney Springs.
The restaurant is from James Beard-award winning chef, José Andrés, and offers tapas and small plates influenced by Spain.
On a recent visit to downtown Kissimmee with friends, I discovered a cute little shop called Awakened Auras Co. that offers crystals and other metaphysical arts items for sale.
On a recent weekend exploring downtown Kissimmee with friends, we happened upon Limbhelados, which serves up Puerto Rican frozen desserts called Limber.
Last week I told you that Orlando’s own Hawkers is celebrating 10 years in business, and I got a chance to preview the special drink menu over the weekend. You’re going to love it!
Starting tomorrow, July 14, Hawkers will be serving up the following libations for those of legal drinking age through August 24:
Foxtail Coffee has teamed up with fellow Central Florida businesses Kelly’s Homemade Ice Cream and Ravenous Pig Brewing for a new Winter Park location, and I was invited to check it out.
Orlando’s Smoke and Donuts has been making a name for itself with local foodies, and I recently headed to A la Cart Orlando to check them out.
Orlando pitmaster Tyler Brunache is bringing Central Texas-style BBQ to Central Florida foodies via his Smokemade Meats + Eats, and I caught up with him at a recent pop-up appearance at Redlight Redlight to check out his offerings.
Yesterday, May 3, the World’s Largest White Castle opened in Orlando…did you get to check it out?
Well, last week, I was invited to a media preview, which I talked about yesterday, but today, I’m going to tell you about the nine things I discovered about the restaurant that I think are pretty cool.
Are you ready? Here we go:
Today, the World’s Largest White Castle opens in Orlando, but last week, I was invited to a
media preview to check out the restaurant and try some of the menu.
The last time I’d been to a White Castle was about 30 years ago on a trip to Chicago, and I didn’t realize how big the menu has gotten.
On a recent morning my friend and I found ourselves passing through Celebration and decided to check out Maple Street Biscuit Company for some morning sustenance.