Orlando Area Dining News Roundup August 18, 2018: The Ravenous Pig, Bites & Bubbles, Chuy’s, and More

Chuy’s Kicks Off 28th Green Chile Fest August 15

In this week’s Orlando dining news round-up: special menus, new openings, chef’s dinners, and more. Are you hungry? Let’s dive in…

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The annual Green Chile Festival is back at all Central Florida Chuy’s locations. It features a limited-time Green Chile Festvial menu, available through September 2. Try the Green Chile Chicken Flautas, or the King Carne Burrito stuffed with ground sirloin, bacon, French fried potatoes, green chiles and cheese.

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Orlando Area Dining News Roundup July 21, 2018: MidiCi, Taste! Central Florida, Royal Tea, Duck Donuts, and More

MidiCi, a Neapolitan-style pizza company, is opening its first Florida location in Kissimmee

In this week’s Orlando dining news round-up: new menu items, new happy hours, charity events, and more. Are you hungry? Let’s dive in…

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MidiCi The Neapolitan Pizza Company has added calzones to their delicious offerings. Baked in a 900 degree wood-burning pizza oven, they are available in 5 versions: Chicken Pesto, Truffle Cream, Spicy Sausage, Meatball, and Four Cheese.

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