Orlando is an amazing city for foodies, and if you love tacos, you’ll definitely want to take part in the return of Orlando Taco Week, hosted by the Orlando Weekly.
October 4, is National Taco Day, and several restaurants in Central Florida are offering deals and specials to honor the day.
Whether you like traditional tacos, or fast food ones (hey, we don’t judge), this is where you can score some cheap tacos and other taco fun:
There’s a lot of Central Florida foodie news to report on from new collaborations and restaurants, to meal deals and closings.
Here is the news you need to know this week:
In this week’s dining news round-up, chef’s dinners, limited menus, and new openings. Are you hungry? Let’s dive in…
Emeril’s at Universal Orlando has a new head chef, Doug Braselman, and he’s introducing a new spring menu that will feature a lot of locally bought ingredients.
It’s not often that you can get a day long music festival and a great BBQ dinner at a low dough price, but this Sunday, you can do just that.
This month’s installment of Southern Fried Sunday is their “End of Summer Shake-Up on Mills” and features three venues full of regional and local music, plus dinner, for the price of $10 in advance/$12 day of.
Even better, a portion of the proceeds will be donated to The Mustard Seed of Central Florida, to help them purchase a new box truck to pick up donations of furniture and household items so they can continue to serve Central Florida families transitioning from shelter living into their new homes.
Will’s Pub, Lil Indies & The Peacock Room will play host to over 20 bands. Those attending will also get to enjoy a Southern Style BBQ Dinner prepared with help from Tako Cheena and Smiling Bison. The event starts at 4pm, and it is 21 and over.
For more information, a listing of bands, or to purchase tickets, visit the SFS Facebook page.