At Bahama Breeze, October will be renamed Rumtoberfest, as the restaurant celebrates with a six-week long event dedicated to the Caribbean spirit and tastes of rum.
From now through November 2, enjoy new food and drink options created for the event.
To celebrate one of the world’s favorite rum cocktails, Bahama Breeze has introduced five new fresh fruit mojitos. Each hand-crafted drink features fresh-pressed sugar cane juice, crushed mint and fresh fruit. Variations range from sweet to spicy, including a Strawberry Mojito crafted from Bacardi DragonFruit rum and fresh strawberries and the Mango Jalapeño Mojito made with Cruzan Mango rum, mango puree and fresh jalapeño peppers.