East End Market, a neighborhood market and food hub in the Audubon Park Garden District of Orlando, will have their grand opening to the public on Friday, October 25, from 10am to 4pm.
The two-story structure is home to a dozen merchants, a large event space, a demonstration kitchen, an incubator kitchen, offices, retail shops, a full-time, award-winning caterer and a world-class restaurant.
Among the merchants are Fatto in Casa (Italian), Houndstooth Sauce Company, La Femme du Fromage (artisan cheese), Lineage Coffee Roasting, and Olde Hearth Bread Co.
Contiguous to the market hall is a farm-fresh restaurant called Txokos Basque Kitchen, a new culinary concept from the owners of Spanish River Grill in New Smyrna Beach. Txokos will source as many ingredients as possible from its East End Market neighbors and from the abundant and talented local farmers in Central Florida.
If you can’t make it Friday, weekend hours are 10am-7pm on Saturday, and 11am-6pm on Sunday.
East End Market is located at 3201 Corrine Dr. in Orlando. For more information, including a list of merchants, visit eastendmkt.com.