In this week’s dining news round-up, chef’s dinners, free food, and new openings. Are you hungry? Let’s dive in…
K Restaurant will celebrate its 15th anniversary on April 24 with a backyard party. Chef Kevin Fonzo will be joined by chefs Kathleen Blake, James and Julie Petrakis, Greg Richie, Jamie McFadden, Austin Boyd, and Henry and Michele Salgado for a family-firnedly fete featuring food, wine, and live music.
In this week’s dining news round-up, a new brunch, chef’s dinners, and new openings. Are you hungry? Let’s dive in…
Marlow’s Tavern Waterford Lakes is debuting a new Sunday brunch menu from 11:30am to 3pm.
Noteworthy dishes include Traditional Chilaquiles (corn tortillas melted in roast ranchero sauce with three fried eggs, sour cream, vine ripe tomato, avocado, cilantro and smoked chili cream), Chicken & Waffles, Lemon Ricotta Pancakes, and The “Champagne” of Breakfasts (Fried chicken sliders, apple-wood smoked bacon, breakfast sausage, juevos rancheros and house-made hash browns, served on a silver platter with a fresh cracked, ice cold Miller High Life).