CitySurfing Orlando’s Picks To Celebrate Mother’s Day 2021

May 2, 2021May 5, 2021 - Michelle Snow

It’s almost Mother’s Day, and 2021 is starting to look a lot better than last year for celebrating your mom/mother figure.

Many restaurants and attractions are back open, and offering special deals or dinners/brunches to enjoy. Plus, a lot of people are getting vaccinated, making it safer to spend time together.

I’ve perused all the listings and press emails, and here are CitySurfing Orlando’s picks for celebrating moms on Mother’s Day, May 9, 2021. All prices do not include tax or gratuity (please don’t forget to tip!). Under the restaurant list are some fun events happening to enjoy with mom, too.

Orlando Taco Week Returns with $5 Taco Deals April 20-May 4, 2021 .. #OrlandoTacoWeek #Foodies @OrlandoWeekly

April 19, 2021April 19, 2021 - Michelle Snow

Orlando is an amazing city for foodies, and if you love tacos, you’ll definitely want to take part in the return of Orlando Taco Week, hosted by the Orlando Weekly.

CitySurfing Orlando’s 2021 Picks For Easter Dining and Family Fun In Orlando .. #Easter #OrlandoRestaurants #EasterDinner #EasterBunny

March 26, 2021March 31, 2021 - Michelle Snow

This time of year, we’d normally be offering up a huge list of Easter dining and family events for you to enjoy, but 2021 is different with COVID-19 and the quarantine.

Thankfully, with more people getting vaccinated, local restaurants and other businesses are offering more Easter brunches and dinners, as well as fun Easter-themed things to do as a family.

So if you’re celebrating Easter this year, here is our list of dining and events worth checking out. Please be careful – wear your masks and social distance. Restaurants listed have pledged to observe COVID safety protocols.

Tibby’s New Orleans Kitchen Launches Summer in the Bayou Limited Menu @EatatTibbys

June 5, 2019 - Michelle Snow

Tibby’s New Orleans Kitchen is serving up a new seasonal Summer in the Bayou menu, delivering the authentic Cajun flavor and old-fashioned Creole cooking beloved in the bayou and beyond.

What You Need to Know Before Attending Red, Hot & Boom 2018 #RedHotandBoom

July 2, 2018 - Michelle Snow

The City of Altamonte Springs and XL 106.7 FM are partnering to present the 23rd annual Red Hot & Boom festival on Tuesday, July 3, 2018 at Cranes Roost Park in Uptown Altamonte.

More than two decades since it first began, the free event has grown into an anticipated family-friendly tradition, drawing more than 175,000 spectators celebrating the spirit of summer. in America

Here’s what you need to know before attending this year’s Red, Hot & Boom.

Orlando Dining Round-Up March 18, 2016: Restaurant ASH, Zoe’s Kitchen, Sus Hi Eat Station

March 18, 2016March 16, 2016 - Michelle Snow

In this week’s dining news round-up, several new openings, a beer dinner, and a pub crawl around the world. Are you hungry (and thirsty)? Let’s dive in…

Chef Ashley Nickell to open Restaurant ASH

The former Funky Monkey Wine Company space on Mills Ave is again changing to another brand, as the owners of FMI Restaurant Group are partnering with Hell’s Kitchen contestant Chef Ashley Nickell to open Restaurant ASH.

Orlando Dining Round-Up December 26, 2015: California Grill, McFadden’s, Whole Foods

December 26, 2015December 22, 2015 - Michelle Snow

In this week’s dining news round-up, Disney offers a new brunch, McFadden’s closes, a slew of new openings, plus much more. Ready?

California Grill, at Disney's Contemporary Resort

Walt Disney World’s California Grill, at Disney’s Contemporary Resort, is now offering “Brunch at the Top” on Sundays.

Orlando Dining Round-Up December 13, 2015: Dragonfly Robota, Cask & Larder, Mango’s Orlando

December 13, 2015 - Michelle Snow

In this week’s dining news round-up, Dragonfly Robata hosts a sushi class, Cask & Larder’s brunch extension, new openings, plus much more. Ready?

Dragonfly Robata Grill & Sushi - Pink Soldier sushi

Dragonfly Robata Grill & Sushi will be hosting their second Behind the Knife: Sushi Class on Saturday, December 19. Cost is $60 per person and during the course, Chef de Cuisine David Song will provide his students with the tips, tricks and techniques it takes to make perfect sushi rice, and how to recognize sushi-grade fish based on color, texture and smell.